Cashew Nut is dry fruit, widely consumed in direct form and by adding to a variety of sweets, confectioneries and bakery products. Loaded with proteins, iron, vitamins, calcium, minerals, fat, various nutritional factors, it is cultivated and grown under the direction of skilled agriculturists using the best-in-quality seeds, fertilizers, pesticides, etc. to ensure its optimum and long shelf life. Cashew Nut has long shelf, free from additives, and can be availed in needed amounts with superior quality packaging options.
B No. 128, Alagar Flour Mill, Aarthi Theatre Road, Dindigul, Tamil Nadu, 624001, India